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Organic Coconut Flour 250g

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Coconut flour is produced from fresh coconut flesh that is dehydrated and then pressed and finely ground into flour.

Can be used as an alternative to regular wheat-based flour and is popular with those who follow a wheat free, or gluten-free diet, where it is widely used in baking and cooking.

Ingredients:

Organic Coconut Flour

Allergens:

This product is not manufactured with milk, eggs, fish, crustacean shellfish, peanuts, wheat, soy or gluten.

Country of Origin:

Produced in Sri Lanka. Packed in Australia.


Collections: Coconut Products

Type: Coconut Products


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